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Chèvre Nutritional Information
Servings
Serving Size: 1oz (28 grams)
Servings per Container: 4
Amounts per Serving
Calories – 80
Calories from fat – 50
| Amount per Serving | % Daily Value | |
| Total Fat | 6 g | 10% |
| Saturated Fat | 4 g | 20% |
| Trans Fat | 0 g | |
| Cholesterol | 20 mg | 7% |
| Sodium | 45 mg | 2% |
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 1 g | |
| Protein | 5 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 0% |
PERCENT DAILY VALUES ARE BASED ON A 2,000 CALORIE DIET
Ingredients
Pasteurized goats’ milk, culture, enzymes, salt
Storage Temperature
Keep refrigerated between 35°F and 40°F










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