Fromage Blanc

Fromage Blanc

French-style Fresh Cheese

“The French answer to yogurt”, fromage blanc is a fat-free, fresh and slightly drained cows’ milk cheese. VC’s Fromage Blanc originated with company co-founder Allison Hooper’s apprenticeship on a dairy farm in Brittany, France. Thicker than yogurt, the fromage blanc she enjoyed on the farm for dessert — mixed with a bit of sugar —was the inspiration.


Made with fresh, local skim milk that is set overnight to coagulate and then drained, Fromage Blanc is a healthy and natural source of fat-free protein and calcium. With only 120 calories per container, it is the perfect snack when served with honey or jam, mixed with granola for breakfast or used as a base for savory dips with fresh herbs and pepper.


  • Fat-free French answer to yogurt
  • Only 120 calories per container, high in protein and calcium
  • Mix with fresh herbs and garlic for a quick dip
  • Top with granola, honey and fresh fruit

buy online with Murray's Cheese

Nutritional Facts

2014 Whole Foods Market Supplier Awards