Simple and bright ingredients combine for an assortment of easy spring recipes.  Celebrate the season with dishes like this farro salad, or a rustic strawberry galette. 

Farro salad with spring vegetables:  A fresh take on a traditional grain salad, this farro salad is a celebration of springtime.

Asparagus Tartines:  Simple tartines are topped with asparagus and a soft cooked egg.  A dish that's good for breakfast, lunch, or dinner. 

Lemon-Mascarpone Pasta:  A rich assembly of flavors combine to create this decadent pasta dish.

Strawberry galette:  A simple, low-stress traditional French pastry filled with fresh strawberries.

Limoncello tiramisu:  The classic Italian dessert gets a fun twist with individual portions served in glass jars.

Berries & mascarpone cream cake:  Pound cake layers alternate with flavorful fruit and a light cream layer for a delicious dessert to share.

Find additional recipes here!