labor of love spotlight: rachel bizzozero
September 01, 2016 // by Kara Young
This post is part of our Labor of Love series, featuring Vermont Creamery employees and friends.
At Vermont Creamery, we know that the whole is greater than the sum of its parts. Our talented team is essential to our company’s mission—delivering the highest quality cheeses to our customers while contributing to our community and being mindful of our environment. As our Human Resources Coordinator, Rachel Bizzozero is the first face new team members see when they start their professional journey at Vermont Creamery. From welcoming new employees to educating new team members about our great benefits, Rachel’s labor of love story spans ten years.
How long have you worked here?
Ten years next month!
My favorite Vermont Creamery product is…
What’s on your bucket list?
To travel across the United States
How do you describe Vermont Creamery to people that have never heard of us?
I tell people that Vermont Creamery makes the best butter and cheese in the world! I also tell them that working here really feels like you are part of a family.
What are you doing when you’re not working?
I enjoy swimming, kayaking, going for walks and enjoying my new grandson, Carter.
Check out all our cheese butter love here!