Cranberry & Tarragon Goat Cheese Crumbles

Our award-winning classic goat cheese is crumbled for your convenience and mixed with dried cranberries and tarragon.

  • Sprinkle it on salad, pizza or pasta
  • Melt it into paninis, quesadillas or lasagna
  • Made without mold inhibitors or anti-caking agents
Product Image
  • Available in:
  • 4 oz.
Where to Buy

Go for the goat.

Perfect For

Savory favorites

Roasted vegetables, potatoes or flatbread

Better brunches

Eggs, potato hash or omelettes 

Fast appetizers

Crostini bites, stuffed mushrooms or mini tarts 

Recognition

2016 World Cheese Awards

Bronze

2015 World Cheese Awards

Bronze

2015 The Big E

Bronze

Ingredients

Crumbled Goat Cheese [pasteurized cultured goats' milk (cultures contain milk), salt, enzymes], Dried Cranberries (cranberries, cane sugar, sunflower oil), Tarragon. CONTAINS: Milk

Full Nutrition Facts +
Serving size 1 oz. (28g)
Amount per serving
Calories
80
  • % Daily Value*
  • Total Fat 6g 8%
  • Saturated Fat 3.5g 18%
  • Trans Fat 0g
  • Cholesterol 20mg 7%
  • Sodium 50mg 2%
  • Total Carbohydrate 5g 2%
  • Dietary Fiber 0g 0%
  • Total Sugars 4g
  • Includes 4g Added Sugars8%
  • Protein 4g
  • Vitamin D 0mcg0%
  • Calcium 18mg 2%
  • Iron 0mg0%
  • Potassium 35mg 0%

* The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Vermont Creamery is updating the Nutrition Facts panels on its products to comply with new FDA regulations. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information.


TRY THIS

Butternut Squash Ravioli With Cranberry & Tarragon Crumbled Goat Cheese

The perfect combination of sweet and savory make this a great go-to for serving as a pasta course or as the main attraction.

Make it