Green Salad With Wild Blueberry, Lemon & Thyme Goat Cheese

4 servings
10 min prep time
10 min total time

This bright green salad is easy to assemble with the addition of our wild blueberry, lemon, and thyme fresh goat cheese. All you need to add are some seasonal greens and a toasted nut for crunch.


Mixed greens

Cucumber, sliced

Toasted almonds

Vermont Creamery Wild Blueberry, Lemon & Thyme Goat Cheese

Vinaigrette of your choosing


  • STEP 1

    Combine roughly torn lettuce and cucumber slices in large bowl. Crumble blueberry goat cheese over greens; sprinkle with almonds. Gently toss with a light vinaigrette. Serve immediately.