Just Add Boo's Halloween Cheeseboard 8 servings 1 hr prep time 1 hr total time Facebook Twitter Pinterest Email Print Your Name* Your Email* Your Friend's Email* If you've got it, haunt it. This full display of frightfully-delicious aged cheese will wow your Halloween crowd and scare kiddos. It's #HalloweenGhouls Ingredients Vermont Creamery Bonne Bouche Vermont Creamery Bijou Vermont Creamery Cremont Vermont Creamery Coupole Vermont Creamery St. Albans Vanilla and chocolate shortbread Speck of prosciutto Blackberries and figs Buttercrunch or toffee Walnuts Directions STEP 1 Take cheeses out of refrigerator one hour prior to serving, allowing them to come to room temperature. STEP 2 Don't be afraid to ask your local cheesemonger for recommendations; they're a wealth of knowledge! Related Recipes B Corporation Cheeseboard Witch's Cauldron Halloween Cheeseboard Francophile Club: A French-Themed Dessert Cheese Plate Baked St. Albans Party Time Vermont & Chill