Red Pepper & Lemon Goat Cheese Dip Snackboard 2-4 Servings 5 min prep time 5 min total time Facebook Twitter Pinterest Email Print Your Name* Your Email* Your Friend's Email* This snackboard is perfect for in between meals or to start off dinner! A few crunchy crackers and some crisp veggies pair perfectly with our cool and creamy red pepper & lemon goat cheese dip. Ingredients5 oz Vermont Creamery Red Pepper & Lemon Goat Cheese Dip rustic crackers radishes sweet peppers cucumber Get Ingredients Directions STEP 1 Prepare all vegetables by cutting them into slices or sticks. Serve alongside crackers and snack away. Related Recipes Pairing: Bonne Bouche & Dark Horse Stonecutter "Bug Juice" & Cremont Be My Valentine Cheeseboard Honey Fresh Goat Cheese Flatbread Baked St. Albans Roasted Cauliflower with Whipped Zahtar Goat Cheese Dip