Squad Ghouls Halloween Cheeseboard

2-3 servings
1 hr prep time
1 hr total time

Channel some Halloween spirits with this simple, yet eerily delicious cheeseboard featuring our brainy Bonne Bouche and some scary shortbread cookies.


Vermont Creamery Bonne Bouche



Salted caramel sauce


  • STEP 1

    Take cheeses out of refrigerator one hour prior to serving, allowing them to come to room temperature.

  • STEP 2

    Don't be afraid to ask your local cheesemonger for recommendations; they're a wealth of knowledge!