Waffles Topped with Brown Sugar Crème Fraîche and Blueberry Syrup 2 servings 15 min prep time 20 min total time Facebook Twitter Pinterest Email Print Your Name* Your Email* Your Friend's Email* Top your favorite waffle recipe with brown sugar crème fraîche, fresh fruit, and a blueberry syrup for a simple brunch that's all dressed up. Ingredients Your favorite waffle recipe 1/2 cup Vermont Creamery Crème Fraîche 1/8 cup firmly packed brown sugar 1 cup fresh fruit blueberry syrup Directions STEP 1 Make your favorite waffle recipe. STEP 2 While waffles are cooking, combine brown sugar and crème fraîche in small bowl until well mixed. If the mixture feels too thin or runny, give it a quick whisk. STEP 3 Top hot waffles with a dollop of brown sugar crème fraîche, fresh fruit, and a drizzle of blueberry syrup. Related Recipes Tomato Galette Waffles with Honey-Cinnamon Goat Cheese, Peaches & Blueberries Baked Eggs with Ramps, Sweet Onions, Tomatoes, & Goat Cheese Potato Galette with Crème Fraîche & Salmon Roasted Potato & Beet Hash VERY French Toast