Waffles with Honey-Cinnamon Goat Cheese, Peaches & Blueberries prep time total time Facebook Twitter Pinterest Email Print Your Name* Your Email* Your Friend's Email* Tangy and delicious, goat cheese whipped with honey and cinnamon makes a sweet spread for waffles. Courtesy of Kelley Epstein of Mountain Mama Cooks. Ingredients4 ounces Vermont Creamery Classic Goat Cheese 3 tablespoons organic honey 1/2 teaspoon ground cinnamon 6 organic, gluten free waffles, or your favorite brand Fresh peaches Fresh blueberries Directions STEP 1 Toast waffles to desired doneness based on manufacturers directions. STEP 2 Meanwhile, place goat cheese, honey, and cinnamon into small food processor. Pulse until well combined and smooth. STEP 3 When waffles are toasted, spread each one evenly with the goat cheese spread and top with desired fruit. Related Recipes Potato Galette with Crème Fraîche & Salmon Waffles Topped with Maple Goat Cheese and Mint Cranberry Orange Scones Blueberry Lemon Muffin with Crunchy Streusel Topping Chèvre & Blackberry Raised Doughnuts Waffles Topped with Honeyed Mascarpone, Lemon Zest and Blackberries