Waffles with Honey-Cinnamon Goat Cheese, Peaches & Blueberries prep time total time Facebook Twitter Pinterest Email Print Your Name* Your Email* Your Friend's Email* Tangy and delicious, goat cheese whipped with honey and cinnamon makes a sweet spread for waffles. Courtesy of Kelley Epstein of Mountain Mama Cooks. Ingredients4 ounces Vermont Creamery Classic Goat Cheese 3 tablespoons organic honey 1/2 teaspoon ground cinnamon 6 organic, gluten free waffles, or your favorite brand Fresh peaches Fresh blueberries Get Ingredients Directions STEP 1 Toast waffles to desired doneness based on manufacturers directions. STEP 2 Meanwhile, place goat cheese, honey, and cinnamon into small food processor. Pulse until well combined and smooth. STEP 3 When waffles are toasted, spread each one evenly with the goat cheese spread and top with desired fruit. Related Recipes Waffles Topped with Honeyed Mascarpone, Lemon Zest and Blackberries Buttered Corn Scones Butter Biscuits with Caramelized Onions Potato Galette with Crème Fraîche & Salmon Cinnamon Babka Ring With Rum-Mascarpone Glaze Baked Eggs with Ramps, Sweet Onions, Tomatoes, & Goat Cheese