learn more about our:

Born in Vermont

Two young entrepreneurs came together to bring goat cheese to Americans.

Our story began in 1984 when co-founders Bob and Allison turned a chance meeting and a big idea into Vermont Creamery.

we are VERMONT.

We’re a team of Vermonters who share a common goal: crafting the most delicious dairy we can.

As a tight-knit group of makers, we work tirelessly to perfect every single detail of what we make. You’ll never eat anything we don’t believe in.

As a tight-knit group of makers, we work tirelessly to perfect every single detail of what we make.

You’ll never eat anything we don’t believe in.

Our process has purpose; we do everything we can to ensure that our products reflect our mission. As a certified B Corporation, we are devoted to promoting environmental sustainability and social responsibility.

“Vermont Creamery is a really small piece of a larger movement to bring food to tables in a responsible way."

Meet the Maker

What Being a B Corp Means to Us

Since 1984, we have consciously crafted delicious dairy, made from high-quality ingredients, while supporting our farms, our people and our community.

“We embrace the notion of terroir; taste of place, it’s right here, all around us. It starts with the soil, take care of your land and it will take care of you and your animals.”

Meet the Farmer

We're on a mission to craft products that taste extraordinary, while spending equal energy ensuring our business makes a positive impact on our our employees, customers, farmers, communities, and our friends across the country who enjoy our products as a meaningful and delicious part of their lives.

Our Mission