Fresh Chive Dip

8 servings
20 min prep time
20 min total time

This dip is packed with chopped herbs for a refreshing dip that assembles in minutes and has big flavors. 


1/2 cup Vermont Creamery Crème Fraîche

2 tablespoons freshly chopped chives

1/2 teaspoon garlic powder

1/2 teaspoon onion powder



Red pepper flakes, if desired

Chips, crudite, or crackers


  • STEP 1

    Combine crème fraîche, chopped chives, garlic powder and onion powder in small bowl; stir well.  Season with salt and pepper to taste; top with a pinch of red pepper flakes, if desired.  

  • STEP 2

    Serve with chips or crackers, or alongside an assortment of crudite.