Vanilla Crème Fraîche

An exquisitely rich, slightly sweetened cultured cream with a delicious dose of Madagascar vanilla. 

  • Top treats like cookies or brownies
  • Serve a sweet dip at the center of a fresh fruit platter
  • Dress up desserts like seasonal berries, fruit cobbler or apple crisp
Product Image
  • Available in:
  • 8 oz.
Where to Buy

Keep it fraîche.

Our Vanilla Crème Fraîche combines the tart flavor of crème fraîche with a touch of sugar and the sublime flavor of Madagascar vanilla. 

Perfect For

Brunch dishes

Pastries, pancakes or waffles 

Topping desserts

Cake, cookies or pie

Sweet dips

Fruit, cookies or pastries 

Recognition

2020 Sofi Award

Gold

2017 Sofi™ Awards

Gold - Dessert Sauce Category

2020 World Championship Cheese Contest

Best in Class 

Ingredients

Pasteurized Cultured Cream, Cane Sugar, Vanilla Extract, Vanilla Bean Powder.  CONTAINS: Milk

Full Nutrition Facts +
Serving size 1 oz. (28g)
Amount per serving
Calories
110
  • % Daily Value*
  • Total Fat 11g 14%
  • Saturated Fat 7g 35%
  • Trans Fat 0g
  • Cholesterol 35mg 12%
  • Sodium 5mg 0%
  • Total Carbohydrate 3g 1%
  • Dietary Fiber 0g 0%
  • Total Sugars 2g
  • Includes 1g Added Sugars2%
  • Protein 1g
  • Vitamin D 0mcg0%
  • Calcium 15mg 2%
  • Iron 0mg0%
  • Potassium 25mg 0%

* The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vermont Creamery is updating the Nutrition Facts panels on its products to comply with new FDA regulations. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information.

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No bake, no stress! These creamy crème fraîche pumpkin mousse cups from Sarah at Broma Bakery are an easy peasy dessert for the holidays.

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