DIY Chevrè Log With Raspberries
Servings:
8
prep time:
20 mins
Total time:
20 mins
Ingredients
-
Vermont Creamery Classic Goat Cheese
4 ounces
-
½ cup roasted nuts
-
Fresh herbs, or dried fruit, as desired
Directions
- For the fresh goat cheese log, pictured here, we rolled it in dehydrated raspberries for a bright and zesty addition to the cheeseboard
- Finely chop nuts, herbs, or fruits as desired into a consistent blend. Remove fresh goat cheese log from packaging; roll/press into chopped pairings. Serve immediately, or wrap with plastic food wrap; store in refrigerator for up to 5 days.