Sweet, Meet Heat
Your cheeseboard just got a serious plot twist. Sweet Vermont maple syrup meets the gentle heat of smoky chipotle in our brand-new Maple Chipotle Fresh Goat Cheese log. It is creamy, tangy, and carries just the right amount of slow-burn swagger.
Why We’re Smitten
We started with our classic fresh goat cheese, bright, tangy, and endlessly versatile, then swirled in two flavors that feel like autumn in Vermont: local maple and a whisper of bright, smoky chipotle. The result is a balance of sweet and savory that makes taste buds sit up and pay attention.
Crafted with Premium Ingredients
Every log begins with fresh goat’s milk sourced from Vermont family farms. For the sweet side of this blend we turn to pure maple sugar from Butternut Mountain Farm, one of Vermont’s most respected maple producers. Their commitment to quality and sustainability matches our own, and it shows in every bite.
Pair It Like a Pro
Sip: Try it with a crisp hard cider, a maple old fashioned, or a bright, lightly oaked Chardonnay.
Snack: Stack it on rosemary crackers with candied pecans, or smear it on warm cornbread with a drizzle of extra maple.
Share: Serve alongside charcuterie. Prosciutto or smoked turkey love that hint of chipotle heat.
Recipe Inspiration
Maple Chipotle Crostini: Toast baguette slices, spread a generous layer of the cheese and finish with thinly sliced apple and a pinch of flaky salt.
Sweet & Spicy Breakfast Wrap: Spread it inside a warm tortilla with scrambled eggs and spinach for a morning kick.
Roasted Veggie Power Bowl: Dollop it over roasted sweet potatoes and Brussels sprouts and finish with a drizzle of balsamic glaze.
A Swoon-worthy Cheese
Whether you are hosting a harvest dinner or just upgrading Tuesday night, Maple Chipotle Goat Cheese is ready to steal the show. Find it at a store near you!
