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Festive Fall Cheeseboard
Servings:
8
prep time:
20 mins
Total time:
20 mins
Ingredients
CHEESES
-
Vermont Creamery Classic Goat Cheese
-
Vermont Creamery Aged Cheese
ACCOMPANIMENTS
-
Charcuterie like hard salami and prosciutto or speck
-
Roasted nuts, like marcona almonds or pecans
-
Fresh or dried fruit like citrus, grapes, dried apricots or dates, figs or currants
-
Fresh rustic bread like a sliced baguette
-
Olives or cornichons
-
Honey
-
Jam
Directions
- Take cheeses out of refrigerator one hour prior to serving, allowing them to come to room temperature.