explore our blog:
2025-10-06 09:50:48 -0400
Vermont Creamery Recertifies as a B Corp with Highest Score Yet
2025-09-03 10:36:26 -0400
Introducing Our New Cultured Butter Packaging: It Tastes as Good as It Looks
When we set out to redesign our butter packaging, we weren’t just looking for a glow-up. We wanted the outside to reflect what’s inside: rich, nuanced, award-winning cultured butter made in Vermont with cream from local farms and a nod to time-honored European tradition.
2024-09-19 13:12:59 -0400
What's on our Rind? The Color Evolution of Hooper
2024-09-06 11:59:41 -0400
Meet Hooper, Our First Washed-Rind Cheese
2022-11-07 09:54:38 -0500
We Won Big at the World Cheese Awards! Six Medals – 3 Legacy Products Take Gold
We were honored with six World Cheese Awards at the ceremony held at the International Convention Center in Newport Wales, United Kingdom on November 2.
2022-10-18 16:54:15 -0400
Our Partnership with Vanguard Renewables
2022-10-25 11:15:24 -0400
WE WON AT ACS & ICDA!
This just in! We've once again earned national and international acclaim, winning nine International Cheese & Dairy Awards (ICDA) and eight awards at the 39th Annual American Cheese Society (ACS) Awards.
2022-10-25 12:16:46 -0400
2021 MISSION REPORT
2022-08-09 21:09:06 -0400
Cremont and Bijou Win Good Food Awards
2022-08-09 21:09:00 -0400
We Recertified as a B Corp!
2022-08-09 21:07:28 -0400
Vermont Creamery Ranked in the 2021 Purpose Power Index
2022-08-09 21:07:24 -0400
Vermont Writes New Chapter in National Childcare
2022-08-09 21:07:22 -0400
Cultured Butter Wins Gold Sofi!
2022-08-09 21:05:03 -0400
We Won Five Sofi™ Awards!
2022-08-09 21:03:50 -0400
2019 Mission Report
2022-08-09 18:57:30 -0400
We brought our New Cultured Butter to the Martha Stewart Test Kitchen
2022-08-09 18:45:55 -0400
Cultured butter with sea salt wins a sofi! but...what's a "sofi" anyway?
CONCIOUSLY FARMED
in Vermont