aged cheese Hooper
Our First Washed-Rind
Named for our co-founder, Allison Hooper, Hooper is a blend of cow and goats’ milk with a touch of cream. This donut-shaped Geotrichum cheese is soft and sliceable, boasting a creamy, luxe mouthfeel.
AVAILABLE IN:
5 oz
Washed Rind
Hoop Shape
Mixed Milk
INGREDIENTS
Pasteurized cultured goats and cows' milk (cultures contain milk), salt, enzymes, annatto (color). CONTAINS: Milk
NUTRITION FACTS
because it's made better...
why do our CHEESES HAVE WRINKLES?
Our aged cheeses are soft mold-ripened and have a geotrichum rind. Geotrichum Candidum is the strain of culture we use in our cheesemaking process that allows the growth of the distinctive "brain-like" wrinkles.
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Baked St. Albans
Game Day: Snack Attack Cheese Pairings
